Baobab trees can live for over 3,000 years. When they die, they rot inside and unexpectedly collapse! You can discover baobab growing within our Jungle Biome.

Botanical description

Taxonomic name: Adansonia digitata.

Family: Malvaceae (kapok, mallow, soda, hibiscus).

Also referred to as: monkey bread tree, lemonade tree, upside down tree.

Tree approximately 25m high. Trunk girth as much as 25m when mature. Branches short, stout and twiggy at ends. Bark red-brown to purple-grey. Leaves simple to digitate, with approximately 9 dark green and glossy leaflets but generally 5. Flower stalk (peduncle) as much as 90cm long. Flowers pendulous, up to 20cm large, white, petals rounded containing a mass of stamens (as much as 1,600), typically open before leaves. Fruits amphisarca, as much as 20cm long, globose to ovoid, covered in felt-like downy hairs (tomentum), consist of lots of seeds.

Where to discover Baobabs?

Baobabs (Adansonia digitata) can be found in Africa South of the Sahara:.

Southern and Eastern Africa: Ethiopia (in the South), Eritrea, Kenya, Tanzania, Sudan (in the South), Malawi, Zambia, Zimbabwe, Botsuana, Namibia (in the extremely North), Angola, Mozambique, Somalia, South Africa (in the North, Limpopo Province).

West Africa: Burkina Faso, Kamerun, Tchad, Kongo, Gambia, Ghana, Mali, Niger, Nigeria, Senegal, Togo.

Baobabs were widely distributed by human beings– Arab merchands for example traded the fruit on Egyptian markets and additional East. The trees are stated to be discovered in nations as far as Vietnam and Indonesia. A less favorable distribution factor was the slave trade to Latin America: Baobabs can be found in the Carabbean today. Some Baobabs take pleasure in the warm climate in Florida. More baobabs grow in Australia (in the North-West) and in Madagascar. But the types there are not Adansonia digitata.

Standard medical usages

Baobab leaves, bark, and fruit are utilized for food and medical purposes in southern Africa. The bark has astringent properties and has actually been used traditionally to reduce colds, fevers, and influenza (a decoction made from the fresh bark is taken as a beverage for one week to deal with the influenza). The wood, bark, and seeds of the tree are understood to have anti-inflammatory residential or commercial properties. The leaves might be utilized as an antiperspirant, and they likewise have been utilized to treat fever, kidney and bladder diseases, as well as asthma and diarrhea. In African traditional medicine, baobab fruit pulp is utilized to treat fever, diarrhea, dysentery, smallpox, measles, hemoptysis (the spending of blood), and as a painkiller. For the treatment of baby diarrhea, a mixture made from the floury pulp mixed with millet flour and water is given to the child until treated. For dysentery, baobab leaves are administered orally or squashed into a drink. Leaves can likewise be used in hip-baths to deal with parasitic skin infections. The seed can be pulped and applied externally or added to water as a drink to treat gastric, kidney, and joint diseases.

Throughout the rainy season when the trees are in leaf, baobab is an excellent fodder tree, specifically for game such as elephants, kudus, nyalas, and impalas. At the end of the season, cattle eat the fallen leaves, and numerous game species relish the fallen flowers. As far as human beings are concerned, the roots can be tapped for water, and the young roots are cooked and eaten. Young leaves can be prepared and eaten like spinach or dried and powdered to be used later. The leaves are rich in ascorbic acid (vitamin C), sugars, and potassium tartrate. The acid pith of the fruit is rich in vitamin C and can be utilized to make a revitalizing drink. Baobab seeds, the oil of which is high in calories, can be consumed fresh, dried, or roasted as a substitute for coffee (Coffea spp., Rubiaceae). The pulp and seeds have high nutritional worth in the form of iron, calcium, and vitamin C, and they can be fed to animals towards completion of the dry season when grazing is poor.

The citric and tartaric acids found in the pulp inspired one of baobab’s popular names, “cream of tartar tree.” Baobab pulp is typically utilized in baking as a milk-curdling representative, as a flavoring for yogurt and ice cream, and as a source of calcium for pregnant and lactating females. Due to its high pectin content, the pulp likewise has actually been used generally as a thickening agent for sauces and jams. In some African cultures, the pulp has been used as an ingredient in cosmetics.

Baobab has a long history of use as a medical item. The botanist and physician Prospero Alpini (1553-1617) wrote in his book De plantis Aegypti liber that fresh baobab fruit had a very pleasing taste, which the Ethiopians utilized it on burns and rashes and to cool the results of severe fevers. For these afflictions, they either chewed the flesh of the fruit or pushed it into a juice with sugarcoated. Alpini likewise composed that in Cairo, Egypt, where fresh baobab fruit was unobtainable, Egyptians made preparations from its powder to deal with fevers, dysentery, and bloody injuries– a sign that this plant has been utilized medicinally for centuries.

Local medical usages for baobab are highly differed. The bark, together with dried leaves, is made into a preparation called lalo that is used to induce sweating and decrease fever. The bark contains an amount of edible, insoluble, acidic, tragacanth-like gum, which is utilized to sanitize skin ulcers and wounds. Mucilages made from baobab phloem sap in the bark are used as a solution for intestinal swelling. The bark also is popular as a cardiotonic; this conventional usage has been verified experimentally by researchers who demonstrated the favorable inotropic effect of an ethanolic bark extract on isolated atrial muscles of rats.

In Sierra Leone particularly, the leaves and bark are used as a prophylactic versus malaria. In the Congo,.

a bark preparation is used to bathe kids with rickets, and in Tanzania, as a mouthwash to treat tooth pain. In Ghana, the bark is used as a substitute for quinine in cases of fever. In southern Zimbabwe, the leaf is consumed as a veggie, while in main Africa it is utilized as a diaphoretic (perspirant) against fevers, and the seeds as a remedy for dysentery. In Messina, South Africa, the powdered seed is given to ease missteps in kids.

In Nigeria and Senegal, baobab fruits are considered to be efficient versus microbial illness. This has been confirmed in tests against specific bacteria and fungis, although the active constituents responsible for these impacts have yet to be isolated. A prepared root infusion is used as a bath for babies to keep soft skin. Conditions including asthma, sedation, colic, fever, swelling, illness of the urinary system, ear difficulty, backache, injuries, tumors, and breathing trouble are dealt with orally. The leaves are thought about an emollient and diuretic, and leaf preparations are utilized for earache and otitis (inflammation of the outer ear, middle ear, or ear canal). In general, leaf preparations are utilized for the control of kidney and bladder illness, asthma, tiredness, and as a tonic, blood cleanser, prophylactic, and febrifuge (a medication that decreases fever). They have actually also been utilized for diarrhea, swelling, insect bites, the expulsion of guinea worms, internal discomfort, and other afflictions.

15 Amazing Advantages of Baobab Powder You’ll Love

1. Baobab powder is high in vitamin C

We all know how important vitamin C is! It supports immune function, collagen production and enhances iron absorbtion. Vitamin C is vital for keeping healthy bones, skin, capillary and more. Baobab powder has 6 times the vitamin C of an orange by weight, and supplies 33% of the recommended daily amount in just one tablespoon.

2. Baobab powder is rich in prebiotic fiber

You’ve most likely become aware of probiotics and taken them after a course of antibiotics. Probiotics are live microbiota that live in the gut and support food digestion and immune health. Baobab is a prebiotic food, suggesting that it consists of soluble fibers that are non-digestible and benefit the gut microbiome to produce advantageous microflora. The benefits of prebiotic fiber extends beyond the gut and increases tension resilience, minimizing stress and anxiety and even enhancing sleep according to research study at the University of Colorado in Boulder. Baobab powder is almost 50% fiber, 75% is prebiotic.

3. Baobab powder is a vegan source of calcium

Calcium is among the most plentiful minerals in our bodies and together with vitamin D produces strong bones and healthy skin. Baobab powder has potentially the greatest calcium material of any plant food– it offers 2 times the calcium of milk, making it a perfect calcium increase for those who do not eat dairy (or anyone, actually!). For the cardiovascular system taking in sufficient calcium decreases the threat of hypertension and reduces cholesterol. Calcium likewise improves skin barrier function which helps keep hydration for plump youthful skin. People with dry, fragile skin in particular benefit from calcium-rich foods.

4. Baobab powder has 4 times the potassium of a banana

Baobab powder offers 4 times the potassium of a banana, making it an outstanding source of this crucial nutrient. Together with sodium, potassium plays a role in maintaining the body’s fluid balance, muscle and kidney function. Every cell in the body needs potassium, for the cardiovascular system it regulates heartbeat, unwinds blood vessels and promotes typical blood pressure.

5. Baobab powder provides magnesium

Fun truth: Magnesium is used in more than 600 responses in the body! Magnesium regulates blood sugar level, and is essential to heart health and brain function. For athletes magnesium enhances leg strength and enhances performance. Magnesium shortage impacts state of mind and is connected with increased depression, anxiety and sleep issues.

6. Baobab powder supplies powerful polyphenol anti-oxidants

Nutrient-dense baobab powder is an exceptional source of polyphenol anti-oxidants. We’ve all become aware of how great antioxidants are for your health, but what do they. do? Polyphenol antioxidants safeguard the body’s tissues against oxidative stress connected with cancer, and coronary cardiovascular disease. It’s a good idea to consume anti-oxidants every day to decrease swelling which. puts us at risk of persistent illness. Studies show that Baobab’s polyphenol antioxidants enhance sugar handling and support a balanced gut microbiome. A single helping of nutrient-dense Baobab powder consists of 6 times the quantity of polyphenol anti-oxidants found in berries– so toss a tablespoon or two into your smoothie and keep those totally free radicals in check!

7. Baobab powder’s nutrients are bioavailable

What great are healthy nutrients if you can’t absorb them? Not just is baobab powder packed with vitamins and minerals, but these nutrients are in fact bioavailable also. This means a higher.

percentage of the nutrients in fact get absorbed, taken in and metabolized by the body.

8. Baobab powder is low glycemic

It’s a great idea to take notice of your blood sugar level even if you are not diabetic, Preserving steady blood sugar levels throughout the day helps keep your energy up, your brain healthy, and your mood balanced. Eating low glycemic foods that take longer to be absorbed (such as fiber-rich baobab powder) is an excellent way to support balanced blood sugar level levels. Research shows that Baobab powder is a low glycemic food!

9. Baobab powder supports gut health

Your digestion system is home to trillions of microorganisms that, when in balance, work to digest food correctly and support other physical systems. Prebiotic fiber serves as food for the great bacteria in your gut, which assists keep the whole microbiome balanced. As baobab powder is an excellent source of prebiotic fiber, adding it to your everyday routine is a simple way to boost your gut health.

10. Baobab powder promotes radiant skin

Not only is a balanced gut microbiome good for your food digestion, it’s likewise excellent for your skin thanks to the gut-skin axis. Baobab powder’s high vitamin C material likewise helps increase collagen and elastin production, the proteins that keep your skin flexible and younger. Include baobab powder’s amazing antioxidants that assist fight oxidative damage, and you have actually got among the very best foods for radiant skin!

11. Baobab powder is an immune enhancing powerhouse

Did you know that a massive 70% of your body immune system is wrapped up in your gut? This indicates that gut microbiome balance is incredibly important for keeping a healthy immune system. Baobab powder, with its arsenal of powerful nutrients, is an excellent immune booster; Its prebiotic fiber helps balance the gut microbiome while its high levels of vitamin C guarantee your body immune system can do its task.

12. Baobab powder is naturally sweet and tangy

Baobab powder has a delightful, mild citrus taste that is mostly undetectable when used in recipes. KAIBAE co-founder Barbara Maes states it tastes like “a sweet tart fulfills a pixie stick” or “healthy enjoyable dip”. Thanks to its moderate taste, it’s easy to take advantage of the health advantages of baobab powder by including it to any recipe! In fact mixing Baobab powder with honey makes a fantastic healthy immune reward for children (and grownups too). The KAIBAE Baobab + Honey Magic Resistance Elixir is a favorite recipe!

Baobab powder can be consisted of in dishes for pancakes, breads, sauces, desserts and more.

13. Baobab powder is flexible, professional athletes love it too

Using baobab powder is a simple way to get more nutrients in your diet plan because of its adaptability. Include it every day for all around health, weight management and to increase athletic performance and recovery. Taking your baobab powder can be as easy as mixing it with water or mixing it into a shake, or it can be consisted of in dishes for pancakes, breads, sauces, desserts and more. Experiment in the kitchen area and enhance your nutrient intake at the same time!

14. Baobab powder is wildcrafted and sustainable

The baobab tree is considered to be a Lost Crop ™, a wild plant with effective health and beauty advantages that has been undervalued until just recently. By including baobab powder in your diet plan, you’re assisting bring financial worth to this magnificent tree and securing biodiversity. Given that baobab powder is gathered in the wild there are never ever pesticides, chemicals or harmful farming practices utilized. You might be questioning, Why is KAIBAE Baobab licensed as Organic? To license a wild-harvest organic ensures that these wild crops are collected in a way that secures the trees and the environment and sustains the development and regenerative practices around these the wild crops.

15. KAIBAE baobab powder is single origin, straight supports neighborhoods and maintains biodiversity

KAIBAE Organic Baobab Powder is wild gathered in the northern area of Ghana, where there are few opportunities for financial advancement and hardship is widespread. We have actually partnered with neighborhoods there to regeneratively and ethically harvest wild baobab fruit. The revenue from these harvests supplies stable, year-round income for them and considerably improves their access to health care and education.

What does a baobab fruit taste like?

A ripe baobab fruit has dry, white flesh that tastes like yogurt or tamarind. It has low levels of sweet taste and a subtle tang, like a moderate lemon. The texture of a baobab’s kernels is a special milky, dry consistency that might leave a great flour-like powder finish in your mouth.

Each fruit has plenty of little, brown baobab seeds which are covered in the white pulp. Some ranges have a soft shell that can be bitten through while others will need a hammer or nutcracker to break. The kernel inside is edible and tastes like a Brazil nut with a buttery mouthfeel and slightly acidic taste.

Baobab juice is a mild beverage with much less taste strength and sweet taste than apple, apricot, or pear juice. It also has a little sourness. Individuals that delight in water with a capture of lemon juice or coconut water, might enjoy this rejuvenating beverage.

Baobab fruit is often offered as dried fruit or powder in stores throughout the world. The powder has an enjoyable zingy, tasty taste that is excellent added to drinks or food. Like the fresh fruit, it is slightly sweet with a subtle lemony taste.

Baobab fruit taste infographicTip: if you ever attempt a fresh baobab then we advise eating the nuts individually from the pulp. While they are both pleasurable consumed on their own, when the two are combined together the taste mix is awkward.

How to utilize Baobab

For optimum outcomes, we recommend taking 2 to four teaspoons of Aduna Baobab Superfruit Powder each day. It is simple to include Baobab into your day-to-day diet – just let your creativity blaze a trail!

Here are some of our favourite ways you can feel the #baobablove:

  • . onto fruit, cereal, yoghurt & & pancakes. into bread,
  • brownies, cakes & & cookies. into porridge, desserts, soups, hot water & & lemon. into water, fruit juice, coconut water & & salad dressings
  • . into sauces, milkshakes, smoothies & & ice creams

Side Effects

When taken by mouth: Baobab is LIKELY SAFE when consumed as a food. There isn’t sufficient reputable details to understand if baobab is safe to use as a medication or what the adverse effects might be.

When applied to the skin: There isn’t adequate reputable info to know if baobab is safe or what the side effects might be.

What are the adverse effects of baobab?

Though baobab has an excellent nutritional worth and its intake is thought about useful, there are certain disadvantages to it, such as: The seeds and pulp consist of certain antinutrients, particularly phytates, tannins, and oxalic acid, which disrupt and decrease the absorption of nutrients.

Does baobab have negative effects?

Though many people can securely take in baobab, some potential negative effects need to be thought about. First, the seeds and pulp consist of antinutrients, such as phytates, tannins and oxalic acid, that can reduce nutrient absorption and schedule.

Does baobab raise high blood pressure?

The mineral material of this powder has actually been revealed to lower blood pressure and improve blood circulation, two things that will help to prevent cardiovascular disease and stroke.

Can you be allergic to baobab?

In conclusion, the baobab fruit might set off extreme food allergy responses.

Is baobab helpful for arthritis?

Baobab is likewise stated to protect versus inflammation-related conditions (including type 2 diabetes, arthritis, and allergies, in addition to cardiovascular disease and cancer). In addition, baobab fruit is often utilized as an active ingredient in skincare, hair-care, and body-care items.

Is baobab acidic or alkaline?

By consuming highly alkaline foods. The PRAL ranking (potential kidney acid load) is a procedure of the alkalizing residential or commercial properties of foods. With a PRAL Score of -52, Baobab Fruit Powder is one of the most blood alkalizing foods on earth!

Just how much baobab powder should I take?

Just how much baobab powder a day? Our recommended serving is 1 to 2 heaping tablespoons every day, morning or night (or both). For a fast increase, mix baobab powder into a glass of water or juice. It can also be stirred into yogurt and oatmeal, sprinkled on fruit or salads, and contributed to baked products, soups, and desserts.

Is baobab good for diabetics?

Baobab basically decreases the GI of high GI foods such as white bread! By slowing the glycemic response of basic carbohydrates, the findings indicate that baobab fruit powder might possibly help in the management of weight problems and type 2 diabetes.

Does baobab powder expire?

Baobab fruit powder normally has a service life of 24 months, however scientists have required more investigation into how storage and processing impacts the nutrients.

How do you eat baobab seeds?

In order to get to the kernel the seeds are cooked or roasted and then crushed. Roasted seeds can be consumed like peanuts. As a coffee replacement entire seeds were roasted, ground and brewed with warm water. The powder can be used as flavoring for soups or other dishes.

Is baobab helpful for fertility?

Rich in vitamin C, magnesium, zinc and selenium, baobab certainly provides a great amount of nutrients for a healthy fertile body in both men and women.

Is baobab good for skin?

Loaded with vitamins and nutrients, baobab oil can be straight applied to the skin. Its high vitamin C material might promote collagen formation, improving the skin’s natural flexibility and smoothness.

Does baobab coffee have caffeine?

Baobab Coffee. This tasty standard beverage is made from roasting && amp, grinding Baobab Seed, and is an excellent alternative to routine coffee. It does not include any caffeine. … Hunters likewise used baobab seed as an antidote to neutralize the poisonous Stophanthus applied to arrowheads for searching.

What is the name of baobab fruit?

The tree’s fruits are big pods called ‘monkey bread’ or ‘cream of tartar fruit’ and they produce a dry fruit pulp that is highly nutritious.

What does baobab taste like?

chalky of a texture. The pale powder covers your mouth and the roofing of your mouth. Nearly like flour but unlike flour where you taste the real wheaty-ness, baobab is a little tasty, almost citri-sy sort of flavor.

Does baobab oil lighten skin?

You have baobab oil for skin lightening. It is the perfect active ingredient to trigger moisturizing of the skin and hair quality. … The oil well nourishes the scalp with the supply of the necessary nutrients. It helps in promoting healthy hair growth and can make the skin and hair look excellent.

Side Effects and Threats

Using Baobab and comparable items like moringa supplements needs to be taken into thoroughly. This needs to be validated to be safe and safe and secure to be used by U.S. Food and Drug Administration (FDA). It likewise has many risks included in addition to this,.

  • Lowers blood pressure
  • Decreases the heart rate
  • Includes alkaloid
  • It might also trigger uterine contraction specifically if you have moringa bark
  • Cell anomalies can be caused using the chemical isolated from roasted seeds
  • May cause concerns with fertility9
  • May interfere with your pregnancy and lactation. For that reason, you need to call your physician before taking any form of organic medicines for yourself.


The appropriate dose of baobab depends upon numerous aspects such as the user’s age, health, and numerous other conditions. At this time, there is not enough scientific information to identify an appropriate series of dosages for baobab. Keep in mind that natural items are not always necessarily safe and dosages can be crucial. Make certain to follow relevant directions on item labels and consult your pharmacist or physician or other health care expert prior to using.


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